Spring roll hotdogs with salad, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, spring roll hotdogs with salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spring roll hotdogs with salad is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spring roll hotdogs with salad is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spring roll hotdogs with salad using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spring roll hotdogs with salad:
- Prepare of ------------ spring roll hotdogs----------------.
- Take 1-1/4 pounds of hotdogs 10 of them, I used beef.
- Take 10 of spring roll wraps.
- Prepare 1/4 cup of mayonnaise.
- Take 1 cup of dill pickles chips cut in half.
- Make ready as needed of vegetable oil to fry.
- Take of ------------salad--------------.
- Make ready 2-1/2 ounces of roasted and salted sunflower seeds.
- Make ready 2-1/2 ounces of roasted and salted peanuts.
- Take 1/3 pound of candied pecans and granola clusters.
- Take 1 of mixture of sliced raw carrots, radish, heart of romain lettuce,purple lettuce and butter lettuce.
- Take 1 of avocado.
- Make ready 1 of large vine ripen tomato.
- Take 1/2 cup of grape tomatoes cut in half.
- Get to taste of salad dressing I used Kens steakhouse apple cider vinegarette.
Steps to make Spring roll hotdogs with salad:
- Pre-fry the hotdogs i fried them till just crisp.
- Heat oil for frying the rolls.
- Take a spring roll wrap, turn like a diamond. Smear the mayonnaise from the center point across to opposite point. Add pickle pieces on top the mayonnaise, and then the hotdog..
- Roll the hotdog up and fry putting the flap side down. After 1 minute turn over and fry 1 minute more, this doesn't take long, they will burn quick. Move to a paper towel to absorb excessive oils.
- Dice the tomato and avocado mix the avocado with lemon juice..
- Mix all the salad ingredients. dress with the dressing.
- Serve i hope you enjoy!.
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