Steps to Prepare Authentic Potato and Ground Beef Burritos - Fast Food

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Potato and Ground Beef Burritos, this is the favored recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Potato and Ground Beef Burritos

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, potato and ground beef burritos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato and Ground Beef Burritos is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Potato and Ground Beef Burritos is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have potato and ground beef burritos using 9 ingredients and 11 steps. Here is how you can achieve that.

Recipe Cuisine : Mexican
Prepare Time: 20 mins
Cook Time: 78 mins
Yield: 1 servings
Nutrition Facts: Per serving 198 calories

The ingredients needed to make Potato and Ground Beef Burritos:

  1. Make ready of Filling.
  2. Get 1 small of onion.
  3. Prepare 1 1/2 lb of ground beef.
  4. Get 2 tbsp of olive oil.
  5. Get 2 tsp of Montreal seasoning, or teaspoon each of salt and pepper.
  6. Take 1 1/2 tsp of cumin powder.
  7. Make ready 1 large of or two small potatoes.
  8. Get 3 of jalapeño slices per burrito, optional.
  9. Get 1 packages of of 10-12 flour tortillas.

Instructions to make Potato and Ground Beef Burritos:

  1. Peel and cut potato into half-inch cubes and set aside..
  2. Dice onion..
  3. Heat a medium lidded pan on high heat for a few minutes then add in the olive oil to just below smoking point..
  4. Add onion and saute a few minutes until it begins to brown..
  5. Add ground beef and break up as it browns, meanwhile the Montreal seasoning or salt/pepper should be added at this point..
  6. Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat..
  7. Replace pan to high heat, pushing meat to sides so fat is heating in the middle..
  8. In quick succession, stir in first the cumin powder agitating briefly, followed by the diced potatoes stirring first to coat with oil, then mixing with the meat..
  9. Reduce heat to very low and cover tightly. Allow to cook, covered, for 5 to 10 minutes, checking and stirring once or twice to prevent burning and to see that the potatoes have finished..
  10. Remove from heat when potatoes are tender then taste for salt and pepper, adding some if needed..
  11. Heat tortillas in a very hot dry pan. Roll 3-4 tablespoons of filling into each one adding jalapeños as desired..

So that is going to wrap this up with this special food potato and ground beef burritos recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Potato and Ground Beef Burritos Recipe Video:

Author: Bill Rodgers | Category: Fast Food | Tags: #potato #and #ground #Tuna Sandwich | Publish Date: 2021-06-10T22:49:59.988Z

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