French Fries With Cheesy Sauce, this is the well liked recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, french fries with cheesy sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
French Fries With Cheesy Sauce is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. French Fries With Cheesy Sauce is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook french fries with cheesy sauce using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make French Fries With Cheesy Sauce:
- Take 720 g of potatoes (2 large one).
- Prepare 0.5 Tbsp of salt.
- Make ready 2 Tbsp of cornstarch / potato starch.
- Make ready of 🌻FOR CHESSE SAUCE:.
- Prepare 20 g of unsalted butter.
- Prepare 0.5 g of flour.
- Make ready 1 tsp of sriracha sauce / Hot sauce / red pepper powder (choice).
- Get 120 ml of milk.
- Prepare 180 g of Cheddar Cheese.
Instructions to make French Fries With Cheesy Sauce:
- Peel potatoes with knife or peeler and cut the uneven part. If you want to eat softly so cut it thick if you want to eat it crispy so cut it thin strips shape..
- Place all potatoes in large bowl pour cold water and wash 3-4 times with cold water till all cloudy water run clearly then soak cut potatoes chips for 30-35 mins in cold water. Meanwhile place the pan with water over high heat and bring to the boil..
- Drain the water after 30 mins.wash the starch again with cold water. Boil it in boiling water for 3 mins add salt stir it. If you cut thinly so boil just 2 mins..
- ✅TIPS: if you don’t have to much time so boil in advance..
- After boiling drain all hot water and rains all potatoes with cold water. Take the kitchen towel and spread all chips in kitchen towel and pat dry with other kitchen towel till all moisture remove well. Put all the potatoes chips in a plastic bag add cornstarch tie the bag and shake gently till all potatoes coat well with cornstarch. Open the bag and Shake off all excess. Take the plastic food container and all potatoes keep in box and keep in freezer and fry it whenever you want..
- OR.. Fry in hot preheated oil over low heat just make sure doesn’t burn then take it out if turns golden colour..
- 🌻HOW TO MAKE CHEESE SAUCE:.
- In a medium size pan over medium high heat, add the butter and melt. Whisk in the flour and slowly whisk chilli sauce then whisk in the milk. Add in the cheese and mix until cheese is melted and serve hot with French fries. Enjoy !!!.
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