Spaghetti carbonara, this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti carbonara. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spaghetti carbonara is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spaghetti carbonara is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook spaghetti carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti carbonara:
- Prepare 1/2 lbs of pasta.
- Make ready 5 strips of bacon chopped.
- Take 50 g of pancetta.
- Make ready 1-2 of small garlic cloves whole.
- Make ready 1 cup of fresh parmasean reggiano.
- Take of Salt and pepper.
- Take 2 of whole eggs and two egg yolks.
Instructions to make Spaghetti carbonara:
- Cook bacon and pancetta until crisp but not too much add garlic but dont burn it!! You want it soft!.
- Boil pasta in heavily salted water one minute less than what the packaging says..
- When pasta is cooked put your pasts directly in the bacon mixture. Use tongs to put the pasta in the pan. Save your pasta water..
- Take pan off heat and quickly add egg mixture and some pasta water and mix together. Make sure there isnt direct heat otherwise the eggs will curdle!.
- While your pasta is cooking whisk eggs and yolk with parmasean with pepper.
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Spaghetti carbonara Recipe Video: